BEEF EXTRACT PASTE Bacteriological grade

BEEF EXTRACT PASTE Bacteriological grade

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BEEF EXTRACT PASTE Bacteriological grade

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MOQ : 500 Grams

BEEF EXTRACT PASTE Bacteriological grade Specification

Form
Paste

HS Code
210390

Smell
Characteristic beef-like odor

Storage
Keep in a cool dry place and tightly sealed.

Poisonous
No

Solubility
Soluble in water

Taste
Characteristic beef-like taste

Other Names
Meat Extract Beef Broth Paste

Classification
Bacteriological Grade

Chemical Name
Beef Extract Paste

Grade
Bacteriological

Type
Paste

Usage
Primarily used as a nutrient in microbiological culture media and laboratory applications.

Main Material
Beef Derivatives

Application
Microbiological culture media laboratory analysis and research.

About BEEF EXTRACT PASTE Bacteriological grade

BEEF EXTRACT PASTE, Bacteriological grade, is characterized by its beef-like odor and taste. Non-poisonous and soluble in water, this paste is primarily used in microbiological culture media and laboratory analysis. Composed of beef derivatives, it is ideal for applications in microbiological culture media, maintaining a cool dry place when stored. With its HS Code 210390 and classification as Bacteriological Grade, this paste is a valuable nutrient source for microbiological research and analysis.

FAQs of BEEF EXTRACT PASTE Bacteriological grade:

Q: What is the main application of BEEF EXTRACT PASTE?

A: The main application of BEEF EXTRACT PASTE is in microbiological culture media and laboratory analysis.

Q: Is BEEF EXTRACT PASTE poisonous?

A: No, BEEF EXTRACT PASTE is non-poisonous.

Q: How should BEEF EXTRACT PASTE be stored?

A: BEEF EXTRACT PASTE should be kept in a cool dry place and tightly sealed.

Q: What is the solubility of BEEF EXTRACT PASTE?

A: BEEF EXTRACT PASTE is soluble in water.

Q: What is the grade classification of BEEF EXTRACT PASTE?

A: BEEF EXTRACT PASTE is classified as Bacteriological Grade.

BEEF EXTRACT PASTE Bacteriological grade

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